Classic Siberian Tasting Notes

ANNA Dutch Classic Caviar

Don’t let the simplicity of the name 'Classic' fool you!  ANNA Dutch Classic caviar is renowned for its unparalleled taste and texture.  Sourced from Siberian sturgeon, known for its rich and buttery roe, this caviar embodies the epitome of indulgence. Hand-selected and delicately processed, ANNA Dutch Classic caviar represents the pinnacle of caviar craftsmanship.

Visual Delight: The Appearance of ANNA Dutch Classic Caviar

As with any gourmet delicacy, the visual presentation of caviar sets the stage for a memorable culinary experience. Classic caviar boasts a striking appearance, with gleaming, dark olive beads that glisten like precious jewels. 

A Symphony of Flavour: Tasting Notes

  • Creamy Butteriness: Upon the first taste, ANNA Dutch Classic caviar envelops the tongue in a luxurious wave of creamy butteriness. The texture is velvety smooth, with each delicate pearl bursting with a luscious richness that melts effortlessly on the palate.
  • Subtle Sea Breeze: Beneath the surface of its decadent creaminess, ANNA Dutch Classic Caviar offers a subtle hint of the sea. A gentle oceanic breeze dances across the taste buds, reminiscent of the pristine waters from which these exquisite pearls are harvested.
  • Elegant Brininess: True to its origins, this Siberian caviar delivers a delicate brininess that adds depth and complexity to its flavour profile. The subtle saltiness balances perfectly with the buttery notes, creating a harmonious contrast.
  • Nutty Undertones: In a delightful surprise, ANNA Dutch Classic caviar reveals nuanced nutty undertones that linger on the palate. This subtle hint of nuttiness elevates the tasting experience to new heights.

Pairing Recommendations

To fully appreciate the flavours of ANNA Dutch Classic Caviar, consider pairing it with a Blanc de Blancs Champagne.  The effervescence of a fine Blanc de Blancs Champagne complements the creamy texture of the Classic Caviar, creating a sensory contrast that elevates both flavours.